I've had great experiences here and know people that visit every chance they get. The food has always been tasty and the people friendly. I recommend the fajitas and the nachos. The prices are a bit high, but remember you're in a beach town. Having indoor and outdoor seating, a large space, and a free parking lot give some benefits in a busy part of town!

Great service despite being very busy and potentially understaffed. The food was just what we wanted and felt like it hit the spot! Such a cute vibe.. recommend for Americanized Mexican.

Let's start out with a disappointment I had he here. It may sound petty. I order chips and salsa. It was all but $8.00. The chips were not hot or even warm . For the price and atmosphere they had I expected it. The flavor of the salsa was very good but no free refills. And the salsa disappeared fast. Flavor of our meals was very good and even the appearance was inviting. The margaritas easily held their own . Service was good though out our entire visit. I would easily return here. And recommend this place. For a large style place it was very good.

Such delicious food here! Service is quick at lunch time and I love the decorations and all ceilings. Our whole table enjoyed margaritas, steak and chicken fajitas, nachos, jalapeño poppers and wings. The nachos are so big and did pretty well reheating in the oven. They also gave us some fresh tortillas for the leftover fajitas in the to go box. The only think I didn't like was the coleslaw that came with the wings but I'm picky on that. It is pricier for Mexican food but the quality is definitely superior than most places

It's definite a trendy restaurant that you should try once but do your damn research. If you don't think you'll like their menu online you probs won't like it in person. Also expect some wait time during peak weekends or dinner. Portions are huge also

Went here for happy hour and then dinner. The bar was full, and there really was no other place to sit for happy hour anymore, despite many tables being open at 3:30 in the afternoon. We decided to get drinks at the bar and stand anyway, while we waited for our table to be available for dinner... turns out we didn't have to stand very long before they seated us. Still not pleasant to not be able to sit when there are empty tables. The margaritas were really good! The four of us shared the guacamole trio for appetizers, then we had the Ancho rubbed ribs, the chicken enchiladas, surf and turf burrito, and mole enchiladas, and shared a side of honey rum beans. We took home 2 pieces of cake for dessert. Portions were large! So are the prices. One additional margarita put our dinner bill for four at $188. Can't complain about the quality of the food, but the noise level was insane, and the place wasn't even full. We could hardly hear each other talk.

On our first night in the area, we opt for a highly-rated Mexican restaurant nearby to our B&B following the long travel. We had our dog with us and were happy to find out they had outdoor seating. We ordered our drinks and an appetizer but it was getting late in the day and the sun was on the other side of the building, hence it was cold and uncomfortable outside. Upon speaking with our server and the manager about possible solutions, we came up with a solution that saved the night. They packed everything we ordered and added another round of drinks to our take-home bag. We got back to the B&B and enjoyed a lovely and very tasty meal. They even refreshed our appetizer-- chips with Queso and the chips were still warm. For our first dinner in Rehoboth, I had the SWEET ANCHO RIBS- Ribs smothered in a sweet & spicy Ancho chile BBQ sauce. Served with twice-baked sweet potato topped with orange crema and pine nuts. Was fabulous, loved the flavor of the BBQ sauce. Good that the order is a full rack as the ribs are light on meat. The flavor is certainly there. My wife had the SOFT SHELL STEAK TACO- Grilled filet, fresh garden vegetables, melted shredded Mexican cheese, topped with pico de gallo, and chipotle mayo. Was cooked med-rare and boy it was perfect. We passed on the desert as it as our first night. See our food pictures